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Leigh Anne Wilkes

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Home / Latest Posts / Recipes / Course / Bread / Cheddar Bay Biscuits

Cheddar Bay Biscuits

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By: Leigh Anne WilkesPosted: 11/12/20Updated: 6/09/21

This post may contain affiliate links. Please see disclosure policy here.

bowl of biscuits

These Cheddar Bay Biscuits taste just like the biscuits they serve at Red Lobster. Delicious garlic cheese biscuits that are quick and easy to make!

We love a good biscuit at our house and some of our other favorite biscuit recipes include 7 Up Biscuits, Cast Iron Skillet Biscuits and Sour Cream Biscuits.

bowl full of biscuits

Red Lobster Biscuits

I have only eaten at Red Lobster once in my life.  I am sure it is a wonderful restaurant but I am just not much of a seafood fan.  But I am a fan of their garlic cheese biscuits.

After falling in love with them after my one and only visit, I had to figure out how to make them at home.  So of course I googled it and I found a great copycat Red Lobster Biscuit recipe.

white bowl of biscuits

These biscuits are quick and easy to throw together at the last minute, they smell wonderful and taste great.

They are quick and easy because they use Bisquick which I always have on hand.  They are a drop biscuit so no rolling and cutting! 

box of bisquick

Copycat Red Lobster cheddar bay Biscuit Ingredients

  • Bisquick or other baking mix.
  • Cheese. I use a Mexican Blend of Cheese but you could use straight Cheddar or whatever. your favorite cheese is.
  • Milk
  • Butter
  • Garlic Powder
  • Oregano

If you are not a yeast bread/roll maker these Garlic Cheese Biscuits would be a perfect addition to your  dinner table because there is no yeast involved!

red lobster biscuit ingredients

How to make Garlic Cheese Biscuits

  • Mix Bisquick and cheese; add milk.
  • Spoon or scoop onto an ungreased cookie sheet (makes about 12). I used an ice cream scoop to form nice round bisuits.
  • Bake at 425 degrees for 8-10 minutes.
adding cheese to biscuit dough
  • After they bake, brush them in a mixture of melted butter, garlic powder and oregano.  You can’t use too much. Let those babies bath in the stuff!
brushing biscuits with butter

Next time you need a quick addition to your dinner gives these Garlic Cheese Biscuits a go. You can have fresh buttery biscuits in a matter. of minutes.

overhead shot of biscuits on baking sheet

What to Serve with Cheddar Bay Biscuits:

  • BBQ Brisket
  • Instant Pot BBQ Ribs
  • Asian BBQ Chicken
  • Sunday Pot Roast
  • Meatloaf

For all my other favorite kitchen products and tools visit my Amazon Store.

Did you know I wrote a cookbook?  Check out the Holiday Slow Cooker Cookbook for 100 delicious recipes.

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Cheddar Bay Biscuits Recipe

5 from 1 vote
bowl full of biscuits

Red Lobster Biscuits

Recipe From: Leigh Anne Wilkes
Delicious garlic cheese biscuits just like they serve at Red Lobster.
serves: 10 biscuits
Prep:10 minutes
Cook:10 minutes
Total:20 minutes
Rate Recipe

Ingredients

  • 2 cups Bisquick or other baking mix
  • 2/3 cup milk
  • 1/2 cup cheddar cheese shredded
  • 1/4 cup butter
  • 1/4 tsp. garlic powder
  • 1 tsp. oregano

Instructions

  • Mix Bisquick and cheese; add milk.
  • Spoon on an ungreased cookie sheet (makes about 12).
  • Bake at 425 degrees for 8-10 minutes.
  • Brush with melted butter, garlic powder and oregano.

Recommended Products

Cookie Scoop
Sheet Pan
Measuring Spoons

Nutrition Facts:

Calories: 178kcal (9%) Carbohydrates: 16g (5%) Protein: 4g (8%) Fat: 11g (17%) Saturated Fat: 5g (31%) Polyunsaturated Fat: 1g Monounsaturated Fat: 4g Trans Fat: 1g Cholesterol: 20mg (7%) Sodium: 389mg (17%) Potassium: 75mg (2%) Fiber: 1g (4%) Sugar: 4g (4%) Vitamin A: 234IU (5%) Vitamin C: 1mg (1%) Calcium: 111mg (11%) Iron: 1mg (6%)
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Course:Bread
Cuisine:American
bowl full of biscuits
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  1. Angela says

    Posted on 10/28 at 3:00 pm

    Great recipe, as usual I dot not have milk, fresh, dried or canned! I did have sour cream and used 1/3 cup sour cream and 1/3 cup water. I used Pioneer Brand buttermilk mix and the biscuits were delicious, light and fluffy. A big hit with my friends at supper.

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