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Home / Latest Posts / Recipes / Cookies & Cream Rice Krispie Treats

Cookies & Cream Rice Krispie Treats

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By: Leigh Anne WilkesPosted: 9/15/21Updated: 9/20/24

This post may contain affiliate links. Please see disclosure policy here.

stack of cookies and cream rice krispie treats

Cookies & Cream Rice Krispie Treats are the perfect combination of two favorite treats.  Once you taste them you will agree they are a treat made in heaven!

Cookies and Cream Rice Krispie Treats

Why You’ll Love This Recipe!

If you love rice krispie treats and you love Oreo cookies, then this mash up is going to be a treat that you cannot resist.  I have the best rice krispie treat recipe and I added a little white chocolate and some crushed up cookies to make the perfect Cookies & Cream Rice Krispie Treats!

I love rice krispie treats but I make mine a little different than the recipe on the box.  To make them nice and gooey, I throw in extra butter and marshmallows.  

Cookies and Cream Rice Krispie Treats

Ingredients Needed

  • Marshmallows. I like to use mini marshmallows but you can also use large ones.
  • Butter. Use salted butter, if using unsalted, add in a healthy pinch of salt.
  • Rice Krispie cereal
  • Chocolate sandwich cookies (Oreos) 
  • White chocolate chips 

How to Make Rice Krispie Treats

  • In a heavy pan melt butter over medium low heat.
  • Add in marshmallows and 1 1/3 cups of white chocolate chips and stir until melted
  • Stir in cereal and 2 cups of broken cookies.
cookies and cream rice krispie treats
  • Pour the mixture into a greased or buttered 9×13 pan.
  • Melt 1/2 C white chocolate chips and spread over top.
  • Sprinkle with remaining crushed Oreos.
  • Cool to room temperature and serve.
cookies and cream rice krispie treats

Tips from Leigh Anne

  1. After placing mixture in pan, gently press down on it. I con’t like to compact my treats down too much. I prefer them light and airy.
  2. You can use any kind of cookie you want. I think a mint cookie or a circus animal cookie would be fun!

I first served these at a dessert potluck and they were one of the first things to disappear from the table! It’s a fun way to dress up a family favorite.

Frequently Asked Questions

Can I make these in the microwave?

You can melt your butter and white chocolate in a microwave safe bowl and microwave for about 1 – 1 1/2 minutes or until completely melted. (watch carefully as white chocolate melts easily.) Add in marshmallows and microwave on high for about a minute or until the marshmallows begin to puffy. Stir in cereal and cookie pieces.

How do you store Rice Krispie treats?

Keep them stored in an airtight container at room temperature. They will last for 2-3 days.

Can I freeze Rice Krispie treats?

They freeze great. Wrap them in plastic wrap and foil and keep in the freezer for up to three months.

Cookies and Cream Rice Krispie Treats

Check out more of my favorite desserts:

  • Caramel Rice Krispie Treats
  • Cinnamon Rice Krispie Treats
  • Candy Corn Rice Krispie Treats
  • Small Batch Rice Krispie Treats {4 Variations}
  • Rice Krispie Treat for One

Be sure and follow me over on You Tube for weekly cooking demos.

4.80 from 15 votes
stack of cookies and cream rice krispie treats

Cookies & Cream Rice Krispie Treats

Recipe From: Leigh Anne Wilkes
Cookies & Cream Rice Krispie Treats combine two of my favorite treats – Oreo cookies and Rice Krispie Treats.  A treat made in heaven!
serves: 15 treats
Prep:5 minutes minutes
Cook:15 minutes minutes
Rate Recipe

Ingredients

  • 16 oz mini marshmallows
  • 1/2 cup butter 1 stick
  • 7 cups rice krispies
  • 2 1/2 cups chocolate sandwich cookies broken into small pieces, divided
  • 1 1/3 cups white chocolate chips melted
  • 1/2 cup white chocolate chips or vanilla melts for top of bars melted

Instructions

  • In a heavy pan melt butter over medium heat.
  • Add in marshmallows and 1 1/3 C of white chocolate chips and stir until melted
  • Stir in cereal and 2 C of broken cookies.
  • Put into a greased 9×13 pan.
  • Melt 1/2 C white chocolate chips and spread over top.
  • Sprinkle with remaining cookie.
  • Cool to room temperature and serve.

Tips & Notes:

Keep them stored in an airtight container at room temperature. They will last for 2-3 days.
You can freeze Rice Krispie treats by wrapping them in plastic wrap and foil and keep in the freezer for up to three months.

Recommended Products

Baking Dish (9×13)
Measuring Cups
Measuring Spoons

Nutrition Facts:

Calories: 444kcal (22%) Carbohydrates: 68g (23%) Protein: 4g (8%) Fat: 19g (29%) Saturated Fat: 10g (63%) Cholesterol: 21mg (7%) Sodium: 290mg (13%) Potassium: 137mg (4%) Fiber: 1g (4%) Sugar: 43g (48%) Vitamin A: 1063IU (21%) Vitamin C: 8mg (10%) Calcium: 52mg (5%) Iron: 6mg (33%)
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Course:Dessert
Cuisine:American
stack of cookies and cream rice krispie treats
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4.80 from 15 votes (14 ratings without comment)

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  1. Catherine says

    Posted on 12/15 at 11:57 am

    Is it possible to freeze them? I want to make those for Xmas but I’d like them to be done before!

    Thanks!

    Reply
    • Leigh Anne says

      Posted on 12/15 at 12:00 pm

      Catherine, I haven’t ever frozen them so not sure how it work. I’d be afraid the rice krispies might get soggy??

      Reply
  2. Aaliyah says

    Posted on 5/22 at 11:04 am

    How long do you put it in the oven for and how long.

    Reply
    • Leigh Anne says

      Posted on 5/22 at 11:31 am

      These don’t go in the oven – they are no bake.

      Reply
      • Aaliyah says

        Posted on 5/22 at 7:05 pm

        ok thanks. it looks really good i can’t wait to make it.

        Reply
        • April says

          Posted on 3/30 at 1:39 pm

          My family and I loved these. With gluten free Oreos my daughter-in-law and friend could enjoy them

          Reply
  3. Aaliyah McDowell says

    Posted on 5/22 at 6:38 am

    How many rice krispies does this recipe make. Like 20 or 10.

    Reply
    • Leigh Anne says

      Posted on 5/22 at 11:34 am

      Aaliyah, It makes a 9 x 13 pan full so you can cut them into whatever size you need, depending on how many you need.

      Reply
  4. Megan McKissick says

    Posted on 10/6 at 10:34 pm

    Oh my goodness! My husband will LOVE this!!! Going to have to make these soon! Thank you for sharing these!

    Reply
    • Leigh Anne says

      Posted on 10/6 at 10:52 pm

      Thank you Megan – hope your hubby loves them too!

      Reply
  5. Michelle @TheGraciousWife.com says

    Posted on 9/27 at 6:03 pm

    These look fantastic! Thanks for sharing! Pinning
    -Michelle @TheGraciousWife.com

    Reply
    • Leigh Anne says

      Posted on 10/6 at 10:52 pm

      Thanks for pinning the post!

      Reply

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