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Leigh Anne Wilkes

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Home / Latest Posts / Recipes / Dessert / Cookies / Chocolate Chip Nutella Cookies

Chocolate Chip Nutella Cookies

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By: Leigh Anne WilkesPosted: 1/30/13Updated: 10/11/19

This post may contain affiliate links. Please see disclosure policy here.

 nutella-chocolate-chip-cookies

How many of you have a secret pleasure in life?  That jar or carton of something that you keep hidden in the back of the cupboard or the freezer that you hope no one else finds.  Because you don’t want to share!

Well,  I have several of them.  There is the bag of Cadbury chocolate eggs in my desk drawer, the carton of Haagen Daaz ice cream in the back of the freezer and then there is also the jar of Nutella hidden in the pantry.

Nutella-chocolate-chip-cookie

Today I decided to share my Nutella – in the form of  chocolate chip Nutella cookies.

Nutella-chocolate-chip-cookie

My favorite cookie is a chocolate chip cookie and not much can improve on that but let me tell you there is something.  And that would be Nutella.  I added in a nice big scoop of Nutella into my current favorite chocolate chip cookie recipe and I pretty much found heaven.   I have also begun using cake flour in my cookies and really like the results.

Nutella-chocolate-chip-cookie

These cookies were so good I had to bag them up and deliver them to some friends to get them out of my house or I could not be held responsible for the number of calories I consumed today.

Nutella-chocolate-chip-cookie

This cookie is just the way I like, not too thick, not too thin.  Soft in the middle and a little crisp on the edges.  Pretty much perfection.

Nutella-chocolate-chip-cookie

Enjoy!
Leigh Anne

For a few more of my favorite chocolate chip cookie recipes check out these:

The Best Chocolate Chip Cookie

Best Big Fat and Chewy Chocolate Chip Cookie

Chewy and Amazing Chocolate Chip Cookie

Caramel, Pretzel, Chocolate Chip Cookie

Triple Chocolate Chip Malted Cookie with Sea Salt

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5 from 1 vote

Nutella Chocolate Chip Cookies

Recipe From: Leigh Anne Wilkes
serves: 2 1/2 dozen cookies
Rate Recipe

Ingredients

  • 1/2 C butter salted, at room temperature
  • 1/2 C brown sugar packed
  • 1/2 C sugar
  • 1 C cake flour
  • 1/2 C all purpose flour
  • 1 egg
  • 1 1/2 tsp vanilla extract
  • 1/2 C Nutella
  • 1/8 tsp salt
  • 1 tsp baking soda
  • 3/4 C semi sweet chocolate chips

Instructions

  • Preheat oven to 350 degrees
  • Line baking sheet with parchment paper
  • In a bowl beat butter until soft, about one minute
  • Add in sugars and beat for an additional 2-3 minutes or until soft and fluffy.
  • Add in vanilla, egg and Nutella. Mix together well.
  • Add in flour, baking soda, and salt. Mix until just incorporated.
  • Add in chocolate chips.
  • Bake for 8 minutes
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
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  1. Belinda says

    Posted on 9/21 at 12:15 pm

    What’s cake flour? I live in Australia and I don’t think I’ve ever heard of it…is it like self raising flour?

    Reply
    • Leigh Anne says

      Posted on 9/21 at 12:22 pm

      Belinda, it is a combo of all purpose flour and cornstarch. here is a link to how you can make your own. http://joythebaker.com/2009/09/how-to-make-cake-flour/

      Reply
  2. quatro-g.com says

    Posted on 5/28 at 9:57 am

    Now I am ready to do my breakfast, later than having my breakfast coming yet again to read
    other news.

    Reply
  3. Lia says

    Posted on 5/11 at 1:06 pm

    Sounds delish! I’m going to try with Reese’s peanut butter chips.. Thanks for sharing! 🙂

    Reply
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