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Leigh Anne Wilkes

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Home / Latest Posts / Recipes / Cuisine / American / Teriyaki Hamburgers

Teriyaki Hamburgers

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By: Leigh Anne WilkesPosted: 6/20/16Updated: 1/20/22

This post may contain affiliate links. Please see disclosure policy here.

Teriyaki Hamburger

Dress up your regular old burger quickly and easily with these Teriyaki Hamburgers.

Some of our other favorite burgers include a Juicy Lucy, a Sweet & Spicy Turkey Burger , the popular Smash Burger and this copycat In n Out Burger is delish!

Teriyaki Hamburger with grilled pineapple rings

We love grilling year round but living in the Pacific Northwest means that sometimes we are standing under an umbrella out in the rain grilling!

One of our favorite things to grill, any time of year, are these Teriyaki Hamburgers. These burgers are quick, easy and full of amazing flavor.

teriyaki burger with lettuce tomato onion and grilled pineapple

Teriyaki Burger Ingredients

  • Ground Beef
  • Teriyaki Sauce
  • Honey
  • Salt
  • Ginger
  • Garlic

How to Make Teriyaki Hamburgers

Combine all six ingredients until all ingredients are incorporated.

Form meat into patties.

Refrigerate patties for 30 minutes if possible. This helps them from falling apart on the grill.

Cook meat to desired temperature. We like ours medium which is 145 degrees For well done cook to 160 degrees F.

burger topped with grilled pineapple

How to Grill Pineapple

Pineapple and teriyaki are the perfect combo. I dressed up the hamburger by adding some grilled pineapple rings.  I bought a cored and peeled pineapple at the grocery store or you could totally used canned pineapple slices too.

cored and peeled pineapple
  • Cut pineapple into rings.
sliced pineapple rings
  • Follow the directions for grilled pineapple here. 
  • Top burgers with the grilled pineapple, fresh tomato, lettuce and red onion.
Teriyaki Hamburgers with pineapple and tomato

How to Toast Hamburger Buns

I’m a firm believer in toasting my hamburger buns.  A little bit of effort makes a big difference in taste in my book! 

  1. Lightly spread the insides of both pieces of the bun with butter.
  2. Place buttered side down on grill or griddle over medium high heat and cook until golden brown.

What to Serve with a Teriyaki Hamburgers

  • Garlic Fries 
  • Sweet Potato Fries
  • Smashed Potatoes
Teriyaki Hamburgers with pineapple on top

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Teriyaki Hamburgers Recipe

4.50 from 2 votes
Teriyaki Hamburger

Teriyaki Hamburgers

Recipe From: Leigh Anne Wilkes
These delicious teriyaki burgers are full of flavor and a great spin on the traditional hamburger.
serves: 6 hamburgers
Prep:10 minutes
Cook:20 minutes
Total:30 minutes
Rate Recipe

Ingredients

  • 1 1/2 pounds of ground beef
  • 3 Tbsp teriyaki or soy sauce I used teriyaki
  • 1 Tbsp honey
  • 1 tsp salt
  • 3/4 tsp ground ginger
  • 2 cloves garlic minced
  • 4 hamburger buns buttered and toasted
  • Lettuce leaves
  • Tomato slices
  • Grilled pineapple rings

Instructions

  • Combine first 6 ingredients, shape into 4 patties
  • Cook patties on grill
  • Place on bun with tomato, lettuce, grilled pineapple and desired condiments

Tips & Notes:

recipe from Southern Living

Nutrition Facts:

Calories: 422kcal (21%) Carbohydrates: 28g (9%) Protein: 23g (46%) Fat: 23g (35%) Saturated Fat: 8g (50%) Cholesterol: 80mg (27%) Sodium: 952mg (41%) Potassium: 433mg (12%) Fiber: 1g (4%) Sugar: 14g (16%) Vitamin A: 30IU (1%) Vitamin C: 6mg (7%) Calcium: 83mg (8%) Iron: 3.5mg (19%)
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Course:Main Course, Main Dish
Cuisine:American
Teriyaki Hamburger
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This recipe was originally posted in April, 2009

Teriyaki Burgers
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  1. Stephanie Johnson says

    Posted on 8/30 at 12:20 pm

    David makes here too but marinades the pineapple and burgers in the teriyaki sauce then adds Swiss cheese. They are my boys favorite!

    Reply
  2. Kelly Rowe says

    Posted on 5/31 at 10:23 pm

    This looks and sounds amazing, Leigh Anne! Pinning for sure.

    Reply
    • Leigh Anne says

      Posted on 6/3 at 10:53 am

      They are so yummy!

      Reply
  3. Nancy says

    Posted on 9/10 at 3:22 am

    Okay, I have to be honest here: these burgers exceeded my very high expectations. They were FANTASTIC. I will be making them again–next week.

    Thank you Leigh Ann for sharing such fabulous recipes!

    Reply
  4. Nancy says

    Posted on 9/10 at 12:36 am

    I’m making this tonight and right now, after making the burgers, my hands smell great! I can’t wait to eat them!

    Reply
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