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Leigh Anne Wilkes

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Teriyaki Hamburgers

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June 20, 2016 By Leigh Anne9 Comments

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Dress up your regular old burger quickly and easily with these Teriyaki Hamburgers.

Teriyaki Hamburger with grilled pineapple ringsI am beginning to think summer has come and gone already here in Portland.  We had several 100 degree days and then the next day the temperature dropped to 60 degrees and I had to turn the furnace on!  I am hoping summer comes back.

Regardless of the temperature, we love using our BBQ.  We will even pull out the umbrella to stand out in the rain grilling. Nothing tastes better than a home grilled hamburger.  We love dressing ours up a bit with this recipe for Teriyaki Hamburgers.

teriyaki burger with lettuce tomato onion and grilled pineapple

This is one of our favorite ways to fix hamburgers.  Teriyaki Hamburgers are quick and yummy.

burger topped with grilled pineapple

Pineapple and teriyaki are the perfect combo so I dressed up the hamburger up a bit by adding some grilled pineapple rings.  I bought a cored and peeled pineapple at the grocery store or you could totally used canned pineapple slices too.

cored and peeled pineapple

And then I cut it into rings.  I like to grill some extra just for snacking on.
sliced pineapple rings

Just follow the directions for grilled pineapple here.  We topped our burgers with the grilled pioneapple, fresh tomato, lettuce and red onion.

Teriyaki Hamburgers

I’m a firm believer in toasting my hamburger buns.  A little bit of effort makes a big difference in taste in my book!  And if that burger is a little lonely,  try pairing it up with my Mariner’s Garlic Fries !

Teriyaki Hamburgers

 

Teriyaki Burger Recipe

5 from 1 vote
Teriyaki Hamburger
Print
Teriyaki Hamburgers
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

These delicious teriyaki burgers are full of flavor and a great spin on the traditional hamburger.

Course: Main Course, Main Dish
Cuisine: American
Keyword: burger, hamburger, teriyaki, teriyaki burger
Servings: 6 hamburgers
Calories: 422 kcal
Ingredients
  • 1 1/2 pounds of ground beef
  • 3 Tbsp teriyaki or soy sauce I used teriyaki
  • 1 Tbsp honey
  • 1 tsp salt
  • 3/4 tsp ground ginger
  • 2 cloves garlic minced
  • 4 hamburger buns buttered and toasted
  • Lettuce leaves
  • Tomato slices
  • Grilled pineapple rings
Instructions
  1. Combine first 6 ingredients, shape into 4 patties
  2. Cook patties on grill
  3. Place on bun with tomato, lettuce, grilled pineapple and desired condiments
Notes

recipe from Southern Living

Nutrition Facts
Teriyaki Hamburgers
Amount Per Serving
Calories 422 Calories from Fat 207
% Daily Value*
Total Fat 23g 35%
Saturated Fat 8g 40%
Cholesterol 80mg 27%
Sodium 952mg 40%
Potassium 433mg 12%
Total Carbohydrates 28g 9%
Dietary Fiber 1g 4%
Sugars 14g
Protein 23g 46%
Vitamin A 0.6%
Vitamin C 7.3%
Calcium 8.3%
Iron 19.7%
* Percent Daily Values are based on a 2000 calorie diet.

This recipe was originally posted in April, 2009

Teriyaki Burgers

 

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Leigh Anne

Leigh Anne

Hi – I’m Leigh Anne! Food, family and friends are three of my favorite things. I love sharing easy, delicious recipes and entertaining ideas that everyone will love. When she started her blog, Your Homebased Mom, over 9 years ago she had no idea that it would one day house over 2,400 recipes and ideas! .
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Comments

  1. 1
    Courtney says:
    April 28, 2009 at 9:05 pm

    fantastically delicious looking.

    Reply
  2. 2
    Shelli says:
    April 29, 2009 at 6:03 am

    Waiting for some sun here, but wow–as soon as we get some dry weather, I’d love to give those a try. They look fabulous.

    Reply
  3. 3
    Tamara Reber says:
    April 29, 2009 at 6:58 am

    These are definitely going into my “to try” recipe folder. THANKS FOR SHARING such amazing recipes. We’ve had plenty of sun here in Phoenix–last week we even broke 100 degrees and it is only April. Look out summer!

    Reply
  4. 4
    Snow White says:
    April 30, 2009 at 6:30 pm

    those look great!

    I made your chocolate chip cookie pie yesterday (with an oatmeal pie crust) and it was AMAZING. Our friends devoured it with us while we enjoyed an episode of LOST 🙂 Thanks for sharing it!

    Reply
  5. 5
    Jenn says:
    May 16, 2009 at 2:49 pm

    My husband loves the Banzai burger at Red Robin. So I knew I had to make these. Now we can have them at home! They were a hit for sure. Thanks!

    Reply
  6. 6
    Nancy says:
    September 10, 2009 at 12:36 am

    I’m making this tonight and right now, after making the burgers, my hands smell great! I can’t wait to eat them!

    Reply
  7. 7
    Nancy says:
    September 10, 2009 at 3:22 am

    Okay, I have to be honest here: these burgers exceeded my very high expectations. They were FANTASTIC. I will be making them again–next week.

    Thank you Leigh Ann for sharing such fabulous recipes!

    Reply
  8. 8
    Kelly Rowe says:
    May 31, 2017 at 10:23 pm

    This looks and sounds amazing, Leigh Anne! Pinning for sure.

    Reply
    • 8.1
      Leigh Anne says:
      June 3, 2017 at 10:53 am

      They are so yummy!

      Reply
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Leigh Anne WilkesFood, family and friends are three of Leigh Anne's favorite things. . Leigh Anne welcomes you into her kitchen and her life on a daily basis through her personable, down to earth, style and her readers often think of her as their neighbor next door.

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