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These soft and chewy M&M blondies are full of M&M’s. Customize these blondies by using your favorite color combination of candy to add a holiday flare to these delicious treat.
4th of July Blondie
When you are looking for a quick and easy dessert treat these M&M Blondies are the answer. When you don’t have time to scoop out and bake several batches of cookies, blondies are just what you need. The same flavor and goodness of a cookie but in easy bar form.
Today we are adding in red, white and blue M&M’s to create the perfect patriotic, 4th of July Blondie treat but use whatever color of M&M’s you have.
What is a Blondie?
A blondie is basically a brownie with out the cocoa powder in it.
It is the perfect bar cookie for your non chocolate lovers but it still has enough chocolate in it for your chocolate fans!
How to Make M&M Blondies
- Preheat oven to 350
- Line a 9 x 13 pan with foil and then spray with baking spray.
- Combine butter and sugars. Beat until fluffy
- Add in eggs and vanilla
- Gradually add in flour and salt until blended.
- Mix in chips and M&M. Use any combination of chips and M&M’s you like.
- Spread batter into pan and bake for 20-25 minutes or until golden brown and a tooth pick comes out only slightly gooey.
- Cool and remove from pan by lifting up the foil.
- After they are baked and cooled I drizzled some white chocolate over the top.
- Sprinkle some additional M&M’s on top of drizzled chocolate if desired.
- Allow the drizzled chocolate to set up and then cut into bars.
Tips for Perfect Blondies
- Measure ingredients carefully. Blondies are suppose to be chewy and adding too much flour in will create a more cake like, less chewy blondie.
- Do not over-bake. This will also dry out the blondie and make it less chewy.
- Use room temperature ingredients. They will incorporate easier and you will not over mix the dough which can cause a tougher blondie.
M&M Blondie Variations
- Use any color combination of M&M’s and chips that you like.
- Add in other candies such as in these Peanut Butter Cup Blondies, White Chocolate Toffee Blondies or flavor of chocolate chips like these Butterscotch Blondies.
- The addition of cinnamon to a blondie creates a delicious Snickerdoodle Blondie. These Cheesecake Snickerdoodle Blondies are another favorite.
Check out more fun recipes made with M&M’s:
Be sure and follow me over on You Tube for weekly cooking demos.
M&M Blondies
Ingredients
- 1/2 cup butter melted
- 11/4 cup sugar
- 3/4 cup packed brown sugar
- 2 eggs
- 2 cups flour
- 1/2 tsp salt
- 2 tsp vanilla
- 1 cup M & M’s red, white and blue
- 1 cup white chocolate chips
Instructions
- Preheat oven to 350
- Line a 9 x 13 pan with foil and then spray with baking spray.
- Combine butter and sugars. Beat until fluffy
- Add in eggs and vanilla
- Gradually add in flour and salt until blended.
- Mix in chips and M & M
- Spread batter into pan and bake for 20-25 minutes or until golden brown and a tooth pick comes out only slightly gooey.
- Cool and remove from pan by lifting up the foil.
Jenn Hobart says
Quick question – Does the recipe call for 1 and 1/4 cup of sugar or 1/4 Cup of sugar. Looks different in the email and on this blog. I want to do them right!!
Leigh Anne says
It is 1 and 1 /4 C sugar.
Michelle says
I have family joining us for the 4th of July and this will definitely be a recipe to try!
Clare Purvis says
I love blondies, so I need to try these!
clarepurvis.blogspot.com
Jocelyn @BruCrew Life says
I was looking for a patriotic bag of m&m’s too, but never saw any! Red white and blue blondies sound just perfect for a fun get together with friends:-) Blondies are my favorite dessert!!!
brooke says
Yum! I just saw red, white and blue m&ms at my local Walmart in Utah. What festive treats!
Leigh Anne says
No way!!! Need to get me a WalMart close by! We just had a WalMart grocery store open pretty close I’ll have to check to see if they have them – thanks!