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Leigh Anne Wilkes

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Home / Latest Posts / Recipes / Course / Dessert / Candy and Treats / S’mores Popcorn

S’mores Popcorn

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By: Leigh Anne WilkesPosted: 5/28/20Updated: 3/24/23

This post may contain affiliate links. Please see disclosure policy here.

Using a base of our favorite caramel corn, this S’mores Popcorn is a fun dressed up version.  It combines all the flavors of your favorite campfire treat!

We love flavored popcorn at our house.  Some of our favorites includes this other summer favorite, Key Lime Popcorn. Nutella Marshmallow Popcorn is ooey, gooey and delicious and this Pink Popcorn is not only pretty but delicious.

smore popcorn in a bowl

Popcorn S’mores

It feels like summer has arrived  here in the Pacific Northwest  and the flavor of the summer this year is s’mores. I have seen s’more recipes popping up all over the blogosphere. Every imaginable s’more flavored treat you can imagine. S’mores and summer do just seem to go together. One of our favorite summer time activities is making s’mores over the firepit in our backyard but now you don’t need to wait for a fire to enjoy the yumminess of a s’more!

white bowl of caramel corn

I decided to turn one of my favorite treats – caramel corn into a s’more too with S’mores Popcorn. What’s not to love about caramel, chocolate, marshmallow and graham cracker combined together??

How to Make S’mores Popcorn

  • To make S’mores Popcorn, start out with my trustworthy, easy to make, never fail me caramel corn recipe.  It is so easy because it is made in a brown paper bag in the microwave.
  • Spread the caramel corn out onto parchment paper on two large cookie sheets.
  • Add mini marshmallows and Golden Graham cereal or pieces of graham cracker.
caramel corn with marshmallows and graham crackers
  • Melt chocolate and drizzle it over the popcorn, lots of chocolate! The chocolate is the glue that holds it all together so don’t skimp on this part!! chocolate drizzled over smores popcorn
  • Allow the chocolate to set up. If you are in a hurry, place the popcorn into the refrigerator to set up quicker. After it is set up you can commence munching.  You can start munching before it sets up too, it is just a little messier!
bowl of s'mores popcorn

For S’more fun be sure and check out the s’more bar I did last summer for a birthday party! This S’more popcorn would be a fun addition to the S’mores Bar.

closeup view of s'mores popcorn

For all of my other favorite kitchen products and tools visit my Amazon Store. 

Did you know I wrote a cookbook?  Check out the Holiday Slow Cooker Cookbook for 100 delicious recipes.

For other fun and delicious s’mores recipes check out these:

  • S’mores Ice Cream
  • S’mores Dip
  • S’mores Cookies

S’mores Popcorn Recipe

Use my favorite caramel corn recipe as the base of this popcorn.

5 from 1 vote
overhead shot of smore popcorn in a bowl

S’mores Popcorn

Recipe From: Leigh Anne Wilkes
Using a base of our favorite caramel corn, this S'mores Popcorn is a fun dressed up version.  It combines all the flavors of your favorite campfire treat!
serves: 32 1/2 cup servings
Prep:5 minutes
Cook:10 minutes
Total:15 minutes
Rate Recipe

Ingredients

  • 16 cups caramel corn
  • 2 cups miniature marshmallows
  • 2 cups Golden Graham cereal or graham cracker pieces
  • 2 cups chocolate chips melted

Instructions

  • Spread caramel corn onto two parchment lined cookie sheets to cool.
  • Sprinkle with marshmallows and cereal.
  • Melt chocolate chips and then drizzle chocolate over mixture.
  • Allow chocolate to set up. Enjoy!

Nutrition Facts:

Calories: 576kcal (29%) Carbohydrates: 104g (35%) Protein: 5g (10%) Fat: 18g (28%) Saturated Fat: 6g (38%) Cholesterol: 8mg (3%) Sodium: 254mg (11%) Potassium: 129mg (4%) Fiber: 6g (25%) Sugar: 72g (80%) Vitamin A: 35IU (1%) Vitamin C: 1mg (1%) Calcium: 64mg (6%) Iron: 2mg (11%)
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Course:Dessert
Cuisine:American
overhead shot of smore popcorn in a bowl
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  1. Patty says

    Posted on 8/8 at 2:23 pm

    Wow really Yummy! Made this for a recent camping trip, for movie night. Got great reviews, Little bit of work to make in a small camper, but so worth it . Thanks for a great recipe!

    Reply
    • Leigh Anne says

      Posted on 8/8 at 5:10 pm

      So glad you enjoyed it!

      Reply
  2. Lori Gardner says

    Posted on 11/14 at 10:42 am

    Hello- Are you able to double this recipe? And also, are the tags to download still on this site?

    Reply
    • Leigh Anne says

      Posted on 11/14 at 4:29 pm

      I haven’t doubled it but I think it should work fine and yes the tags should still be available.

      Reply
  3. Trudy says

    Posted on 12/23 at 8:11 pm

    Hey There…So I figured out why my caramel corn was soft…I missed the REPEAT part…so it needed an extra 1 minute + 30 minute…It was perfect the second time I tried it!

    My only question now is…how do you keep it crunchy???…I put it in a sealed canister (like store bought popcorn comes in) and the next day the caramel corn was all soft…Is it only good on the day it is made, or is there a way to keep it crunchy?

    Thanks! 🙂

    Reply
    • Leigh Anne says

      Posted on 12/23 at 8:18 pm

      So glad it worked for you the second time – that repeat part is important! I have had it stay crispy for several days. I have even mailed it to people and had it still be crisp. I think it is always the best the day it is made though. The humidity levels may effect it also.

      Reply
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