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Leigh Anne Wilkes

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Home / Latest Posts / Recipes / Slow Cooker Teriyaki Beef

Slow Cooker Teriyaki Beef

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By: Leigh Anne WilkesPosted: 1/04/17Updated: 1/24/22

This post may contain affiliate links. Please see disclosure policy here.

Thanks to the slow cooker this Teriyaki Beef is tender and flavorful. A perfect weeknight meal.

slow cooker teriyaki beef

After four months of almost daily slow cooker use, my manuscript for my upcoming slow cooker cookbook has been submitted to the publisher.  Can I get a high five!!  Most days I had three slow cookers going at a time experimenting with recipes.  You would think a girl would be tired of her slow cooker after all that wouldn’t you?!

teriyaki beef over rice

I was a late bloomer when it came to using my slow cooker. I really only discovered all the amazing qualities of the slow cooker a few years ago.  I’ve been a convert ever since. Now that I am the proud owner of four slow cookers and the author of a slow cooker cookbook, you can bet those slow cookers will continue to get a work out.  So to celebrate the completion of the cookbook (at least the recipe development phase),  I’ve got a slow cooker recipe for you to welcome in 2017.  Many of my most popular recipes here on the blog are slow cooker recipes.  It only seemed right that I kick off the year with another one.

bowl of teriyaki beef

Slow Cooker Parmesan Honey Pork Roast continues to be one of my most popular recipes as well as Crockpot Honey Sesame Chicken.  You can find all of my slow cooker/crockpot recipes  here. 

I used precut stew meat for this Teriyaki Beef to make it even easier.  To give the meat some extra flavor and to help in the thickening of the sauce as it cooks, I tossed the meat into cornstarch first and then lightly browned it in some oil before putting it in the slow cooker.

slow cooker teriyaki beef with scallions and sesame seeds

We love to serve it over rice with a garnish of sesame seeds and sliced green onions.  A side of roasted broccoli with Parmesan Cheese  would be the perfect accompaniment to this Teriyaki Beef.

teriyaki beef made in a slow cooker

Check out more of my favorite crock pot recipes:

Easy Crock Pot BBQ Ribs

Teriyaki in the Crock Pot

Crock Pot Honey Parmesan Pork Roast

My favorite kitchen tools to use when making Slow Cooker Teriyaki Beef:

SLOW COOKER – My favorite one is the classic, the Rival CrockPot.  In fact, I love it so much I own three of them. Two 6 qt and one 4 qt.

CROCK POT LINER BAGS – These liner bags are a life saver and make clean up so much easier and faster!  Stock up on them!

For all of my other favorite kitchen products and tools visit my Amazon Store.

Did you know I wrote a cookbook?  Check out the Holiday Slow Cooker Cookbook for 100 delicious recipes

Slow Cooker Teriyaki Beef Recipe

5 from 3 votes
slow cooker teriyaki beef

Slow Cooker Teriyaki Beef

Recipe From: Leigh Anne Wilkes
Thanks to the slow cooker this Teriyaki Beef is tender and flavorful. A perfect weeknight meal.
serves: 4 servings
Prep:5 minutes
Cook:4 hours
Total:4 hours 5 minutes
Rate Recipe

Ingredients

  • 2 lbs. stew meat cubed
  • 3 Tbsp cornstarch
  • 2 Tbsp vegetable oil
  • 2 Tbsp chicken broth
  • 2/3 c soy sauce
  • 2 Tbsp rice vinegar
  • 3 Tbsp brown sugar
  • 1 tsp ground ginger
  • 1 tsp garlic minced
  • Garnish: green onions and sesame seeds

Instructions

  • Place cornstarch and meat into a bag and shake to coat. Heat oil in a large pan and lightly brown meat. Place meat in slow cooker.
  • Combine all other ingredients except garnish and pour over meat. Stir to coat.
  • Cook on high for 4 hours or until meat is tender. Serve over rice and garnish with green onion and sesame seeds.

Nutrition Facts:

Calories: 459kcal (23%) Carbohydrates: 18g (6%) Protein: 52g (104%) Fat: 18g (28%) Saturated Fat: 9g (56%) Cholesterol: 140mg (47%) Sodium: 1574mg (68%) Potassium: 861mg (25%) Sugar: 9g (10%) Vitamin C: 0.7mg (1%) Calcium: 58mg (6%) Iron: 5.7mg (32%)
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Course:Main Dish
Cuisine:Chinese
slow cooker teriyaki beef
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slow cooker teriyaki beef

 

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  1. Michelle says

    Posted on 2/16 at 8:51 am

    Would it be OK to cook on low for 8 hours?

    Reply
    • Leigh Anne Wilkes says

      Posted on 2/17 at 5:45 am

      That would be fine, your meat may just be more shredded than cubed at eight hours.

      Reply

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