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This easy and delicious peanut butter dip is perfect for dipping apples, carrots, celery or whatever you prefer! Kids young and old will love it and you’ll watch it disappear.
![tray of apples with peanut butter dip](https://www.yourhomebasedmom.com/wp-content/uploads/2020/10/peanut-butter-dip.jpg)
Peanut Butter and Apples was one of my favorite snacks as a kid. I would dip the apples directly in the jar. This dip takes that idea up a notch. My favorite thing to dip into this peanut butter dip is a crisp granny smith apple.
This dip makes the perfect after school snack or a great addition to any party or gathering you might be having.
Ingredients Needed
- Peanut Butter, creamy
- Cream Cheese
- Brown Sugar
- Milk. I like to use whole milk or 2 % milk as it helps make the dip creamier.
- Vanilla Extract
How to Make Peanut Butter Dip
- Allow your cream cheese to sit at room temperature for an hour to soften.
- Combine softened cream cheese, peanut butter, brown sugar, milk, and vanilla extract into a bowl.
- Mix until all the ingredients are combined and it is smooth and fluffy. About 3-4 minutes.
- Refrigerate until 20 minutes before you are ready to serve.
Tips from leigh Anne
- Be sure that your cream cheese is softened, this will help prevent lumps in your dip.
- Remove dip from refrigerator about 20 minutes before you are going to serve. I find it is easier to dip with if it is allowed to sit at room temperature before serving.
- This is great to serve with sliced apples, celery, and pretzels.
Check out more of my favorite dip recipes:
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Peanut Butter Dip
Ingredients
- 1 cup peanut butter creamy
- 1 8 oz cream cheese softened
- 1/2 cup brown sugar
- 1/4 cup milk
- 1/4 tsp vanilla
Instructions
- Combine all ingredients and mix for 3-4 minutes until fluffy.
- Refrigerate until ready to serve.
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