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Leigh Anne Wilkes

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Home / Latest Posts / Recipes / Course / Dessert / Bars and Brownies / S’mores Brownies

S’mores Brownies

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By: Leigh Anne WilkesPosted: 1/02/20Updated: 8/24/21

This post may contain affiliate links. Please see disclosure policy here.

pile of s'more brownes

A yummy layer of graham cracker and marshmallows sandwiched between two layers of chocolate brownies. S’more Brownies are a combination of two delicious desserts.

stack of smores brownies

S’more Brownies are easy and delicious! Next time you have a craving for a s’more and don’t have a campfire handy you must definitely try these.

Instead of being on the outside, the graham crackers are on the inside of these brownies.  

Inside Out S'more Brownies

How to Make A S’more Brownie

  • Line an 11 x 7 pan with parchment paper. You can use a 9 x 13 but they will be slightly thinner and cook for a few minutes less.
  • Add sugar, vanilla and eggs into butter and chocolate mixture and stir until combined.
  • Add in in flour.
  • Spread half of mixture into bottom of pan.
  • Top with a layer of graham crackers. Breaking as necessary to fit into pan.
  • Sprinkle with marshmallows.
  • Carefully spread remaining batter onto of marshmallows. The batter will spread as it bakes so don’t worry if it doesn’t completely cover the marshmallows.
  • Bake for 25 minutes or until set.
Inside Out S'more Brownies

All you really have to do is add milk.  I think brownies always require milk.

How Long Will S’More Brownies Last?

You can store cut brownie squares in an airtight container at room temperature and they are best eaten within a couple of days. If you want them to last longer, don’t cut them and wrap them in plastic. They will keep at room temperature for 4-5 days and will last in the freezer for up to 3 months.

Inside Out S'more Brownies

Check out more of my best cookie bars: 

  • Milky Way Bars
  • Mud Hen Bars
  • Butterscotch Blondies

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S’more Brownie Recipe

5 from 1 vote

S’more Brownies

Recipe From: Leigh Anne Wilkes
All of the delicious flavors of a s'more baked into a brownie!  These S'more Brownie have a layer of graham cracker and marshmallow baked right in!
serves: 15 servings
Prep:10 minutes
Cook:25 minutes
0 minutes
Total:35 minutes
Rate Recipe

Ingredients

  • ½ cup butter
  • 2 oz. unsweetened chocolate
  • 1 cup sugar
  • 2 eggs
  • 1½ tsp vanilla
  • ¾ cup flour
  • 9 graham cracker squares
  • 1 cup mini marshmallows

Instructions

  • In a medium sauce pan melt butter and chocolate. Slightly cool.
  • Preheat oven to 350 degrees.
  • Line an 11 x 7 pan with parchment paper.
  • Add sugar, vanilla and eggs into butter and chocolate mixture and stir until combined.
  • Add in in flour.
  • Spread half of mixture into bottom of pan.
  • Top with graham crackers. Breaking as necessary to fit into pan.
  • Sprinkle with marshmallows.
  • Carefully spread remaining batter onto of marshmallows.
  • Bake for 25 minutes or until set.
  • Cool on wire rack
  • Remove brownies from pan by lifting paper.

Nutrition Facts:

Calories: 185kcal (9%) Carbohydrates: 25g (8%) Protein: 2g (4%) Fat: 9g (14%) Saturated Fat: 5g (31%) Cholesterol: 38mg (13%) Sodium: 93mg (4%) Potassium: 53mg (2%) Sugar: 16g (18%) Vitamin A: 220IU (4%) Calcium: 13mg (1%) Iron: 1.2mg (7%)
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Course:Dessert
Cuisine:American
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  1. Jenifer says

    Posted on 1/22 at 12:34 am

    Yes diet chocolate would be great 🙂 But what would be the effect?

    Reply
  2. Averie @ Averie Cooks says

    Posted on 1/13 at 11:26 pm

    Saw this on Nikki’s feature! So yummy looking! Pinned!

    Reply
    • Leigh Anne says

      Posted on 1/14 at 7:09 am

      Thanks for stopping by!

      Reply
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