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Home / Latest Posts / Recipes / Course / Breakfast and Brunch / Cinnamon Roll Pull Aparts

Cinnamon Roll Pull Aparts

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By: Leigh Anne WilkesPosted: 3/29/16Updated: 10/04/21

This post may contain affiliate links. Please see disclosure policy here.

Who doesn’t love fresh, warm cinnamon rolls but sometimes the work of it can be a little overwhelming.  Not with todays recipe for Cinnamon Roll Pull Aparts. They are made with frozen rolls and come together quickly and easily!

Easy Cinnamon Rolls - the quickest and easiest cinnamon rolls you will ever make

It’s that time of year again.  Cinnamon Roll time.  You can pretty much count on me sharing a new cinnamon roll recipe twice a year – the first part of April and the first part of October.  You see, we have a little family tradition that occurs that time of year.  Our church broadcasts their semi annual conference the first of those two months and it is a family tradition that we eat homemade cinnamon rolls while watching!  That and watching in our pajamas!

Easy Cinnamon Rolls

Since this weekend is our April General Conference I decided to take one of my favorite recipes for  Lemon Pull Apart Rolls and change it into Cinnamon Pull Apart Rolls!  It worked perfectly.

Cinnamon Roll Pull Aparts

The process is so easy!  Grab yourself a bag of frozen Rhodes rolls, some cinnamon sugar, butter, powdered sugar and milk and you’re good to go.  Put 12 rolls out to thaw,  don’t let them thaw all the way though.  They should be soft but still cold.  Cut them in half and place them into a cast iron pan.   You can use another kind of baking dish if you don’t have a cast iron pan, but you really should get yourself one.  It’s one of my favorite kitchen items!!

Cinnamon Roll Pull Aparts

Pour the melted butter over the top and half of your cinnamon sugar mixture and then let them rise.

Cinnamon Roll Pull Aparts

Cover them with some plastic wrap that you have sprayed with baking spray so that they don’t stick to the plastic wrap.  Let rise until doubled in size or to the top of the pan.

Cinnamon Roll Pull Aparts

Sprinkle the remaining cinnamon sugar over the top and then bake until golden brown.  Let them cool for a bit and then drizzle with your powdered sugar glaze.

Cinnamon Roll Pull Aparts

Then all that is left to do is pull yourself off a piece or two or three…

Cinnamon Roll Pull Aparts

For some more delicious cinnamon roll recipes check out these:

60 Minute Cinnamon Rolls

Overnight Cinnamon Rolls

Sweet Petal Cinnamon Rolls

Biscuit Cinnamon Rolls

5 from 3 votes
Cinnamon Roll Pull Aparts - the quickest and easiest cinnamon rolls you will ever make

Cinnamon Roll Pull Aparts

Recipe From: Leigh Anne Wilkes
All the flavor of a cinnamon roll with none of the hard work. Freezer rolls are topped with cinnamon, sugar, and glaze to make delicious cinnamon roll pull apart bread.
serves: 24 pieces
Prep:45 minutes
Cook:25 minutes
0 minutes
Total:1 hour 10 minutes
Rate Recipe

Ingredients

  • 12 frozen dinner rolls thawed but still cold
  • ½ cup sugar
  • 2 Tbsp cinnamon
  • ¼ cup butter melted

Glaze

  • 1 cup powdered sugar
  • 1 Tbsp butter melted
  • 2 Tbsp milk or whipping cream

Instructions

  • Mix cinnamon with sugar.
  • Cut rolls in half and place in a 12-inch sprayed cast iron pan or 9×13-inch sprayed baking pan.
  • Drizzle ¼ cup melted butter over rolls.
  • Sprinkle with cinnamon sugar mixture, reserving ½ of mixture to sprinkle on just before baking.
  • Cover with sprayed plastic wrap. Let rise until double in size.
  • Remove wrap. Sprinkle on remaining mixture.
  • Bake at 350°F 20-25 minutes. Remove immediately from pan and place on cooling rack.
  • Combine glaze ingredients and mix well. Drizzle over pull-aparts.

Nutrition Facts:

Calories: 118kcal (6%) Carbohydrates: 20g (7%) Protein: 2g (4%) Fat: 4g (6%) Saturated Fat: 2g (13%) Polyunsaturated Fat: 1g Monounsaturated Fat: 1g Trans Fat: 1g Cholesterol: 6mg (2%) Sodium: 134mg (6%) Potassium: 30mg (1%) Fiber: 1g (4%) Sugar: 9g (10%) Vitamin A: 78IU (2%) Vitamin C: 1mg (1%) Calcium: 47mg (5%) Iron: 1mg (6%)
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Course:Breakfast
Cuisine:American
Cinnamon Roll Pull Aparts - the quickest and easiest cinnamon rolls you will ever make
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  1. Mea Marges says

    Posted on 4/12 at 7:12 am

    Looks yummy! Can’t wait to try this!

    Reply
    • Leigh Anne says

      Posted on 4/12 at 7:16 am

      Hope you enjoy them!

      Reply
  2. Capturing Joy with Kristen Duke says

    Posted on 4/5 at 6:41 pm

    These look so stinkin’ delicious.

    Reply
    • Leigh Anne says

      Posted on 4/12 at 7:15 am

      Thanks girl – they are so yummy!

      Reply
  3. Rhodesbread says

    Posted on 3/29 at 10:53 am

    Love these in the cast iron pan. They look amazing!!

    Reply
    • Leigh Anne says

      Posted on 4/12 at 7:15 am

      Thanks – love cooking in my cast iron pan and Rhodes makes it so easy.

      Reply

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