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Marshmallow Popcorn is ooey, gooey and utterly delicious! It’s slightly addictive and if you are not careful, you will eat the whole bowl!
Why You’ll Love This Recipe!
This recipe for Marshmallow Popcorn was one of the first recipes I pinned from Pinterest, back in the olden days.
I experimented with a lot of recipes I found on Pinterest in the beginning and I found it’s a little bit of a risk when you try something you’ve pinned.
When I found this popcorn, the pinner assured us that they were totally obsessed with this treat and couldn’t get enough of it. There was no link back to a blog so unfortunately I can’t give them credit. I discovered that they were right, this popcorn was amazing and my faith was restored in Pinterest.
Ingredients Needed
- Popcorn, unpopped kernels removed
- Butter
- Marshmallows
- Brown Sugar
Tips
- I used 3 bags of microwave popcorn, but if you prefer, you can pop your corn using the stove top or an air popper.
- Using microwave popcorn makes this marshmallow popcorn recipe quick and easy.
How to Make Marshmallow Popcorn
- Pop popcorn and remove any unpopped kernels.
- In a bowl, melt the butter, sugar and marshmallows together. You can do it in the microwave or in a pan on the stove top.
- Stir until marshmallows are melted and mixture is smooth.
- Pour marshmallow mixture over the popcorn and stir until evenly coated.
- Spread it out on a cookie sheet or just pour it into a big bowl.
- Start eating! I promise you won’t want to stop.
Frequently Asked Questions
How long will marshmallow popcorn last?
Stored in an airtight container it will last for a few days. It will get a little softer and chewier each day as the popcorn absorbs more of the marshmallow.
What kind of popcorn should I use?
It is easiest to use microwave popcorn but you can also pop your corn on the stove top or in an air popper. You need 24 cups of popcorn.
Can I make popcorn balls with this recipe?
Yes! This popcorn is sticky enough to hold together as a popcorn ball. Wrap each ball separately in plastic wrap.
If you like marshmallow popcorn try these other delicious popcorn recipes:
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Marshmallow Popcorn
Ingredients
- 24 cups microwave popcorn 3 bags popped and kernels removed
- 1 cup butter
- 16 oz mini marshmallows
- 1 cup brown sugar
Instructions
- Microwave butter, marshmallows, and brown sugar for 2 1/2 min. { Or melt butter and brown sugar in a sauce pan on the stove top. Add in the marshmallows and stir until melted.}
- Take out and stir.
- Microwave again for 1 minute.
- Repeat until all is melted.
- When done pour over popcorn and mix. YUM!
Tips & Notes:
- I used 3 bags of microwave popcorn, but if you prefer, you can pop your corn using the stove top or an air popper. Using microwave popcorn makes this recipe quick and easy.
- Be sure and remove all unpopped kernels.
Nutrition Facts:
Nancy says
Has anyone tried this using popcorn made with a Whirly Pop popcorn maker? Any adjustments made?
My Whirly Pop makes the best popcorn and I can’t eat the microwave kind anymore.
Leigh Anne says
Never tried it in a whirly pop but I am sure you could just pop it in there and then continue from there with the recipe.
Shonta says
I used my whirl pop and everything turned out great!
Leigh Anne says
So glad you enjoyed it!
Freida says
Ok! I had to try this one immediately! I’m blaming you for my diet failing! Ha! This is sooooo good! I only made 1/2 too but that is a lot considering that I am home alone tonight! I only used one bag of popcorn (the bowl kind) but cut the other ingredients in half! Really habit forming!! I forgot to take out the unpopped kernels though so I have to watch for those!
Leigh Anne says
I knew I should have put some kind of disclaimer on the recipe – I am not responsible for any weight you may put on eating the whole bag yourself!! Because you are going to want to! Glad you liked it. I couldn’t keep my hands out of it!
Tyler says
If you want to get rid of the unpopped kernels, carefully open the hole the existing steam vent hole a little. Hold upside down and gently shake. They will begin to fall out.
Leigh Anne says
Such a great idea! Thanks for sharing.
Cindy says
Try making it with Kettle Corn from your favorite Kettle Corn Vendor. Awesome stuff!
Leigh Anne says
Sounds like a great idea!
Laura says
Stopping by from Nest for Less linky party.
Love popcorn in any form.
Yum,
Laura
Pamela says
Yummy kind of popcorn…Thanks for sharing..I cant wait to try it..
Lisa Hemstreet says
For some reason I can’t comment on Portland Mama…so I’m putting it here for you.
I can’t wait to try this!!! Oh, and just to add something to the microwave tip, you don’t have to add oil or staple it if you don’t want to. Simply put the popcorn in a paper lunch sack and roll down the bag a couple of times, or twist it like my husband does. It comes out air-popped. So good and healthy!!! Enjoy!
Leigh Anne says
Thanks for the tip Lisa! I went over and left a comment and added it on the post. Sorry it wouldn’t let you leave a comment.
MargaRET says
I have my grand children this week because is out due to virus. looking for fun things to do with them and this seems a good idea. I still pop my corn on top of the stove.
Leigh Anne says
Have fun with those grand kids! Be sure and check out my bread in a bag post too = that’s another fun activity with the kids.