Copycat Chipotle Guacamole Recipe

This Copycat Chipotle Guacamole Recipe tastes just like the real thing!  Trust me, I have had plenty of first hand experience!!

Cinco de Mayo is tomorrow and if you make only one thing to celebrate, make it this Copycat Chipotle Guacamole.  It is amazing!  I love a good copycat recipe and this is a good one. It tastes just like the real thing.

I am not a big lunch eater.  Usually it is a protein shake but if I am out running errands anywhere in the vicinity of my local Chipotle restaurant I will make a stop for an order of guacamole and chips.  Totally one of my favorite things for lunch and I usually have the whole thing finished by the time I get home.  Yes, I eat in the car.  Lucky for me they are opening a new Chipotle even closer to my house.  Danger!!

But guess what!?  It is so easy to make at home and it tastes exactly the same.  The ingredient list is short – avocados, jalapeno peppers, lime juice, red onion, cilantro and salt.  Of course you will need a bag of chips to go with it.  I only used one jalapeno but if you want a bit  more kick, use a few more.

Dice up your avocados, peppers, onions and cilantro.  Add in the lime juice and salt and then mash it to your favorite guacamole consistency.  I like mine, not too chunky and not too smooth.  I like it just right!

A bowl of guacamole and a bag of chips and I’m one happy girl!! Just grab a chip and dig in!

Chipotle Guacamole Recipe

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5 from 1 vote

Copycat Chipotle Guacamole

If you love chipotle guacamole, you can make it at home anytime with this chipotle guacamole recipe! 

Course Appetizer

Cuisine Mexican

Keyword avacado, chipotle, copycat recipe, dip, guacamole

Prep Time 10 minutes

Total Time 10 minutes

Servings 8 Cups

Author Leigh Anne Wilkes

Ingredients

• 3 ripe avocados diced
• 1 jalapeno pepper diced small
• 3/4 C red onion diced small
• 3/4 C cilantro diced
• Juice of 2 limes
• 3/4 tsp salt

Instructions

• Dice up avocados and add in lime juice and mash to desired consistency.
• Add in onion, pepper, salt and cilantro and mix to combine.
• Serve with chips

Notes

Adapted fromChipotle Restaurant

Nutrition

Calories: 127kcal | Carbohydrates: 7g | Protein: 1g | Fat: 11g | Saturated Fat: 1g | Sodium: 224mg | Potassium: 395mg | Fiber: 5g | Sugar: 1g | Vitamin A: 4.6% | Vitamin C: 13.5% | Calcium: 1.3% | Iron: 2.6%

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Leigh Anne

Hi – I’m Leigh Anne! Food, family and friends are three of my favorite things. I love sharing easy, delicious recipes and entertaining ideas that everyone will love. When she started her blog, Your Homebased Mom, over 9 years ago she had no idea that it would one day house over 2,400 recipes and ideas! .

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Leigh Anne

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