These bony Halloween breadsticks are sure to be a huge hit at your Halloween party. Kids and adults will love them.
We love Halloween at our house and have lots of favorite Halloween foods. This Candy Corn Quesadilla is a favorite even with non candy corn lovers. A Mummy Brie is always a hit with adults and kids. And Halloween Seven Layer Dip is a family favorite.
Each year for Halloween we host a Halloweenie Roast for our neighbors. The tradition has continued even though our own children don’t live at home anymore. There is always a hot dog roast and lots of other yummy and spooky food. The majority of my neighborhood kids right now are boys so they love the spooky stuff and these Bony Halloween Breadsticks are always a hit.
They are quick and easy to make with store bought pizza dough, marinara sauce and Parmesan cheese.
How to Make Bony Halloween Breadsticks
- Roll out the breadsticks out as long and thin as you can get them.
- Brush them with marinara sauce and put them on a greased cookie sheet.
You can make your pizza dough from scratch using this recipe.
And this pizza sauce recipe would be perfect for dipping if you prefer homemade.
- Sprinkle with Parmesan cheese and some Italian seasoning and garlic powder.
- Bake at 350 degrees F for 10 minutes.
Of course, they will look spookier if you serve a skeleton head on the side!
For more fun Halloween food check out these:
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