Greek Quinoa Salad
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Greek Quinoa Salad

Course Salad
Prep Time 20 minutes
Total Time 20 minutes
Servings 4 -6 servings
Author Leigh Anne Wilkes

Ingredients

  • 2 C quinoa cooked
  • 1 C garbanzo beans drained and rinsed
  • 1/2 cucumber chopped
  • 2 roma tomatoes chopped
  • 1/3 C kalamata olives pitted and halved
  • 1 head romaine lettuce chopped
  • 1/2 C feta cheese crumbled

Greek Salad Dressing (this makes more than you will need but you will be glad!)

  • 3/4 C olive oil
  • 1 C red wine vinegar
  • 2 tsp garlic salt
  • 2 tsp oregano
  • 2 tsp basil dried
  • 1 tsp pepper
  • 1 1/2 tsp onion powder
  • 1 1/2 tsp yellow mustard

Instructions

  • Combine garbanzo beans, cucumber, tomato and olives in a bowl and add 2 Tablespoons salad dressing. Stir to coat and let sit for 10 minutes.
  • Place lettuce in bowl
  • Top with cooked quinoa
  • Add vegetable mixture
  • Add dressing
  • Top with feta cheese

Salad Dressing

  • Combine all ingredients and refrigerate until ready to use