Malted Milk Ball Rice Krispie Treats
The addition of malted milk powder and malted milk balls to make malted milk ball rice krispie treats is pretty much brilliant!
Servings 24 pieces
Calories 165kcal
Ingredients
- 16 oz. marshmallows
- 1/2 cups butter
- 12 oz. rice krispie cereal
- 3/4 cups malted milk powder
- 3 cups malted milk balls chopped and divided
Instructions
- Melt butter and marshmallows over medium low heat and stir until smooth, melted and incorporated.
- Add in malted milk powder
- Add in cereal
- Add in 2 cups of malted milk balls
- Place in a lightly greased 9 x 13 pan
- Sprinkle remaining malted milk balls on top and press lightly into cereal.
Notes
- Don't overcook the marshmallow, remove from the heat as soon as they are melted. The longer they cook, the harder they will get. You want soft and chewy!
- After you place the mixture into your prepared pan, gently press down on it. Don't make them too compact, you want light and chewy, not dense.
- Don't over stir, stir just until cereal is coated. The cereal will begin to break down if over stirred.
Nutrition
Calories: 165kcal | Carbohydrates: 30g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 11mg | Sodium: 139mg | Potassium: 47mg | Fiber: 1g | Sugar: 14g | Vitamin A: 1070IU | Vitamin C: 9mg | Calcium: 14mg | Iron: 4mg