Go Back
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Chocolate Covered Oreos
Chocolate Covered Oreo Cookies are perfect for any occasion and can easily be decorated to match any theme.
Course
Candy
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
0
minutes
minutes
Total Time
20
minutes
minutes
Servings
30
cookies
Calories
90
kcal
Author
Leigh Anne Wilkes
Equipment
Sheet Pan
Parchment Paper
Ingredients
30
Double Stuff Oreos
1 package
1
lb.
Wilton Candy Melts
Sprinkles
Lollipop Sticks
Instructions
Remove top of cookie.
Melt chocolate.
Melt chocolate and place a dab on the cream filling of the cookie and gently press a lollipop stick into it.
Top with the other half of the cookie.
Allow to set up.
Gently dip into melted chocolate covering all sides.
Add sprinkles.
Place on parchment paper or wax paper and allow to harden.
Nutrition
Calories:
90
kcal
|
Carbohydrates:
13
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Sodium:
62
mg
|
Potassium:
26
mg
|
Fiber:
1
g
|
Sugar:
9
g
|
Vitamin A:
1
IU
|
Calcium:
3
mg
|
Iron:
1
mg