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Chinese Chicken Salad Recipe
C
reate this delicious Panera Bread Copycat Asian Sesame Chicken Salad easily at home. A sweet and tangy Asian vinaigrette along with romaine, almonds, sesame seeds, wonton strips and chicken combine for a delicious meal!
Course
Salad
Cuisine
American, Asian
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
marinade
30
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
servings
Calories
526
kcal
Author
Leigh Anne Wilkes
Equipment
Measuring Spoons
Measuring Cups
Salad Bowls
Ingredients
1
head
romaine lettuce
1
bag
baby spinach
4
chicken breasts
skinless, boneless
Chicken Marinade
3
Tbsp
soy sauce
1½
tsp
sesame oil
3
tsp
brown sugar
½
tsp
minced garlic
½
tsp
garlic powder
Dressing
½
cup
rice vinegar
¼
cup
sugar
2
Tbsp
canola oil
2
tsp
sesame oil
½
tsp
salt
pepper to taste
1
tsp
sesame seeds
toasted
Garnish
cilantro
chopped
11
oz.
mandarin oranges
drained
1/2
cup
sliced almonds
wonton strips
sesame seeds
Instructions
Chicken Marinade
Combine chicken marinade ingredients together and marinade chicken for 30 minutes.
Grill chicken and allow to rest for 5 minutes. Cut into slices
Dressing
Combine ingredients together and shake until combined
Salad
Add together lettuce and spinach. Top with chicken, salad dressing and garnishes.
Nutrition
Calories:
526
kcal
|
Carbohydrates:
29
g
|
Protein:
51
g
|
Fat:
21
g
|
Saturated Fat:
2
g
|
Cholesterol:
144
mg
|
Sodium:
957
mg
|
Potassium:
1079
mg
|
Fiber:
2
g
|
Sugar:
24
g
|
Vitamin A:
1280
IU
|
Vitamin C:
25.7
mg
|
Calcium:
71
mg
|
Iron:
1.7
mg