This Brie Crostini is a simple and delicious appetizer. The creamy brie topped crostini is sprinkled with fresh herbs and drizzled with honey for an amazing flavor combination.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 12 servings
- 1 baguette
- 7 oz Brie
- 1/4 cup honey
- fresh herbs
Preheat oven to 450 degrees F.
Slice baguette into slices. Add a slice of brie and a sprinkle of fresh or dried herbs.
Bake on a parchment covered baking sheet and bake for about 5 minutes or until bread begins to brown around the edges and cheese melts.
Remove from oven and drizzle with honey. Serve warm.
Calories: 133kcal | Carbohydrates: 16g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 232mg | Potassium: 52mg | Fiber: 1g | Sugar: 6g | Vitamin A: 98IU | Calcium: 47mg | Iron: 1mg