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Sugar Cookie Frosting
The best sugar cookie frosting you will ever need. The frosting tastes as good as the cookie!
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
32
(1Tbs) servings
Calories
586
kcal
Author
Leigh Anne Wilkes
Ingredients
1/4
cup
butter
softened
1 1/2
cups
powdered sugar
3
Tbsp
cream or milk
1
tsp
vanilla extract
food coloring
Instructions
Cream butter.
Gradually add in powdered sugar.
Add in milk and extract.
Add add in food coloring and any additional milk if needed to get a smooth spreading consistency.
Notes
recipe makes 2 cups
If using liquid food coloring, add in your food coloring before adding in all your liquid, you may need a little less liquid.
Do not over beat your frosting as it will put too much air into the frosting.
Use your sugar cookie frosting at room temperature. If you have stored it in the fridge, allow it to come to room temperature first
Nutrition
Calories:
586
kcal
|
Carbohydrates:
90
g
|
Fat:
25
g
|
Saturated Fat:
16
g
|
Cholesterol:
76
mg
|
Sodium:
162
mg
|
Sugar:
88
g
|
Vitamin A:
865
IU
|
Calcium:
20
mg