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Pecan Maple Baked Oatmeal
Pecan Maple Baked Oatmeal is the perfect way to start your morning off deliciously and nutritiously!
Course
Breakfast
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
40
minutes
minutes
0
minutes
minutes
Total Time
50
minutes
minutes
Servings
4
servings
Calories
484
kcal
Author
Leigh Anne Wilkes
Ingredients
1/2
cup
applesauce
1/3
cup
maple syrup
2
eggs
beaten
3
cups
old fashioned oats
2
tsp
baking powder
1/2
tsp
salt
1
tsp
cinnamon
1
tsp
vanilla
1/2
cup
pecans
chopped
1 1/2
cups
2% milk
fruit for topping
Instructions
Preheat oven to 350 degrees F
In a bowl, mix together applesauce, maple syrup and eggs.
Add in oats, baking powder, salt, cinnamon, vanilla, nuts and milk and mix to combine
Pour into a lightly greased 8 x 8 pan and bake for 30-40 minutes or until golden brown
Serve with fresh fruit and milk on top.
Nutrition
Calories:
484
kcal
|
Carbohydrates:
71
g
|
Protein:
15
g
|
Fat:
17
g
|
Saturated Fat:
3
g
|
Cholesterol:
89
mg
|
Sodium:
373
mg
|
Potassium:
760
mg
|
Fiber:
8
g
|
Sugar:
25
g
|
Vitamin A:
209
IU
|
Vitamin C:
1
mg
|
Calcium:
303
mg
|
Iron:
4
mg