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Magleby’s Rolls
Buttery and delicious, these Magleby's rolls are topped with garlic, butter, and parmesan cheese.
Course
Bread
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
raising time
5
hours
hours
Total Time
5
hours
hours
25
minutes
minutes
Servings
12
rolls
Calories
217
kcal
Author
Leigh Anne Wilkes
Ingredients
12
frozen dinner rolls
1/3
cup
Mayonnaise
1/3
cup
Melted Butter
1/3
cup
Parmesan Cheese
shredded
1/2
Tbsp
Garlic Powder
1/2
Tbsp
Dried Parsley
Instructions
Place mayo, cheese and butter in separate bowls,
Take the frozen ball of dough, dip the top half into each bowl starting with the mayo, then the butter and finally the cheese.
Place roll into a well greased muffin tin (cheese side up).
Sprinkle with garlic powder and dried parsley and let rise according to the directions (usually 5-6 hours so you need to do this early on in the day)
Bake according to directions on the package.
Video
Nutrition
Calories:
217
kcal
|
Carbohydrates:
20
g
|
Protein:
5
g
|
Fat:
13
g
|
Saturated Fat:
5
g
|
Cholesterol:
18
mg
|
Sodium:
355
mg
|
Potassium:
54
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
179
IU
|
Vitamin C:
1
mg
|
Calcium:
111
mg
|
Iron:
2
mg