Cranberry Orange Cookies
These Cranberry Orange Cookies are perfect for holiday baking or anytime baking. The flavor combo is perfection and thanks to a sugary coating they look so pretty on your cookie plate.
Servings 24 cookies
Calories 142kcal
Ingredients
Cookie:
- 1 cup sugar
- 3/4 cup butter softened
- 1 egg
- 2 cups flour
- 1 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/2 cup dried cranberries chopped
- 1 Tbsp freshly grated orange peel
Sugar Mixture:
- 1/3 cup sugar
- 1 tsp freshly grated orange peel
Instructions
- Preheat oven to 350 degrees.
- Combine all sugar mixture ingredients in small bowl.
- Stir until well mixed. Set aside
Cookies:
- Combine 1 cup sugar, butter and egg in a bowl. Beat until just combined and creamy.
- Reduce speed and add flour, baking powder and baking soda.
- Beat until half way combined and then add in orange peel and craisnets. Mix until just combined.
- Shape cookies into one inch balls and roll in sugar mixture.
- Place 2 inches apart on ungreased cookie sheet.
- Bake for 7 - 11 minutes or until edges are lightly browned.
- Do not over bake.
- Cool 1 minute and remove from cookie sheet.
Video
Nutrition
Calories: 142kcal | Carbohydrates: 21g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 22mg | Sodium: 67mg | Potassium: 46mg | Sugar: 12g | Vitamin A: 185IU | Vitamin C: 0.4mg | Calcium: 18mg | Iron: 0.6mg