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Birthday Cake Milkshake
A milkshake made with ice cream, cake, and sprinkles.
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
milkshake
Calories
779
kcal
Author
Leigh Anne Wilkes
Ingredients
2
C
vanilla ice cream
1
C
milk
3
Tbsp
dry cake mix
Sprinkles
whipped cream
Instructions
Put ice cream, milk and dry cake mix into blender.
Blend until desired consistency
Top with whipped cream and sprinkles
Nutrition
Calories:
779
kcal
|
Carbohydrates:
92
g
|
Protein:
18
g
|
Fat:
38
g
|
Saturated Fat:
23
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
10
g
|
Trans Fat:
1
g
|
Cholesterol:
141
mg
|
Sodium:
472
mg
|
Potassium:
861
mg
|
Fiber:
2
g
|
Sugar:
78
g
|
Vitamin A:
1507
IU
|
Vitamin C:
2
mg
|
Calcium:
663
mg
|
Iron:
1
mg