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Nutty Popcorn Snack Mix
Author
Leigh Anne Wilkes
Ingredients
1
3 to 3.25 oz. bag microwave popcorn, popped
2
C
mini pretzel twists
1
C
firmly packed brown sugar
1/2
C
butter
1/4
C
honey
2
C
peanuts or mixed nuts
1/3
C
Natural Creamy Peanut Butter
Smuckers, Adams or Laura Scudders
1
tsp
vanilla extract
Instructions
Line two cookie sheets with foil.
Place popped popcorn and pretzels in large bowl.
In a sauce pan bring brown sugar, honey and butter to a boil.
Boil for 4 minutes over minute heat without stirring.
Remove from heat.
Stir in nuts, peanut butter and vanilla until smooth
Pour over popcorn mixture.
Stir to coat.
Place on cookies and allow to cool.