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The Best Peanut Butter Chocolate Chip Cookies
A classic peanut butter chocolate chip cookie that is crispy on the edges and chewy in the middle and full of chocolate goodness.
Course
Dessert
Cuisine
American
Prep Time
15
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
30
minutes
minutes
Servings
36
cookies
Calories
131
kcal
Author
Leigh Anne Wilkes
Ingredients
1/2
cup
butter
softened
3/4
cup
peanut butter
creamy
3/4
cup
brown sugar
3/4
cup
white sugar
1
egg
1
Tbsp
milk
1 1/2
tsp
vanilla
1 1/4
cups
flour
3/4
tsp
baking soda
1/2
tsp
baking powder
1/4
tsp
salt
1
cup
chocolate chips
Instructions
Cream together butter and peanut butter. Add in sugars
Mix in egg, milk and vanilla
Next add in flour, baking soda, baking powder and salt.
Form dough into balls. It will be a soft dough.
Roll in sugar or add 1 C chocolate chips
Place on cookie sheet and use hand to slightly flatten the balls of dough
Bake at 350 degrees for 10-12 minutes or until barely brown. Do not over bake. They should look like they need to bake for another minute or two.
Nutrition
Calories:
131
kcal
|
Carbohydrates:
17
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Cholesterol:
12
mg
|
Sodium:
96
mg
|
Potassium:
54
mg
|
Fiber:
1
g
|
Sugar:
12
g
|
Vitamin A:
97
IU
|
Vitamin C:
1
mg
|
Calcium:
17
mg
|
Iron:
1
mg