Homemade Whipped Cream
Making homemade whipped cream is a life skill everyone should have! It only requires three ingredients and you have delicious, lightly sweetened, homemade whipped cream ready for all your whipped cream needs!
Prep Time 5 minutes
Total Time 5 minutes
Servings 12 servings
- 2 cups Heavy Whipping Cream
- 1 tsp vanilla
- 2 tsp powdered sugar
Combine ingredients in a chilled mixing bowl, using chilled beaters.
Beat ingredients together until desired consistency. Serve immediately or refrigerate.
Calories: 139kcal | Carbohydrates: 1g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 54mg | Sodium: 15mg | Potassium: 29mg | Vitamin A: 585IU | Vitamin C: 0.2mg | Calcium: 26mg