Taco Bowl
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Taco Bowl

The taco bowl is a fun variation on the regular taco.  It is all your favorite taco ingredients in a bowl instead of a tortilla!
Course Main Dish
Cuisine Mexican
Keyword taco bowl
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 people
Calories 262kcal
Author Leigh Anne Wilkes

Ingredients

  • 1 1/2 lbs. lean ground beef
  • 1 Tbsp chili powder
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp oregano
  • 1/2 tsp paprika
  • 1 1/2 tsp cumin
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 15 oz. can black beans drained and rinsed
  • 1 15 oz. can whole corn drained
  • pico de gallo garnish
  • avocado garnish
  • cheddar cheese grated
  • cilantro garnish
  • 1 pkg taco seasoning optional instead of spice blend
  • brown rice approx. 1 1/2 cups per serving

Instructions

  • Brown ground beef in a large skillet. 
  • Mix together seasonings and sprinkle over meat.  Stir to incorporate.  Simmer for 3-5 minutes
  • Add cooked rice to individual serving bowl.  Top with ground beef mixture.  Add toppings - pico, avocado, cheese, corn, black beans, and cilantro.

Nutrition

Calories: 262kcal | Carbohydrates: 7g | Protein: 37g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 105mg | Sodium: 1143mg | Potassium: 640mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1555IU | Vitamin C: 4mg | Calcium: 29mg | Iron: 5.5mg