SLow Cooker Steak Soup

Slow Cooker Steak Soup

Slow Cooker Steak Soup is a complete meal.  It is rich and hearty and won't leave you hungry!
And the best part is, this steak soup is made in the slow cooker.
Course Main Course, Soup
Cuisine American
Keyword crock pot, slow cooker, slow cooker steak soup, steak soup
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings 8 servings
Calories 176kcal
Author Leigh Anne Wilkes


  • 1.5 lbs top round steak cubed
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 cup flour
  • 3 Tbsp olive oil
  • 4 cups beef broth
  • 1 Tbsp paprika
  • 1/2 tsp marjoram
  • 1 Tbsp parsley dried
  • 1 bay leaf
  • 5 russet potatoes peeled and cut into 1/2 inch cubes
  • 4 carrots peeled and sliced
  • 1 6 oz. can tomato paste
  • 1 16 oz. can whole kernel corn


  • Mix together salt, pepper and flour into a large plastic bag.  Add in cubed meat and shake to coat.
  • Heat oil in a large pan over medium heat.  Add steak and cook until lightly browned on all sides.
  • Add together all the remaining ingredients except corn into a slow cooker.  Add in steak.
  • Cook on high for 8 hours or until veggies are tender.  Add in corn before serving.


Calories: 176kcal | Carbohydrates: 26g | Protein: 6g | Fat: 5g | Sodium: 628mg | Potassium: 739mg | Fiber: 4g | Sugar: 1g | Vitamin A: 5555IU | Vitamin C: 17.6mg | Calcium: 59mg | Iron: 5.2mg