Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo Chicken Dip is a fun variation on the American classic, Buffalo Chicken Wings.  It is cheesy and delicious and a perfect accompaniment to any ball game watching event.
Course Appetizer
Cuisine American
Keyword buffalo chicken dip
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 12 servings
Calories 348kcal
Author Leigh Anne Wilkes


  • 16 oz cream cheese two - 8oz packages softened
  • 1 1/2 C shredded chicken
  • 1 cup ranch dressing
  • 3/4 cup red hot sauce I used Frank's Red Hot Wing sauce
  • 1 1/2 C shredded cheddar cheese


  • Mix cream cheese, ranch dressing and red hot sauce together
  • Add in shredded chicken
  • Place mixture in a pie pan that has been sprayed with Pam
  • Bake at 350 degrees for 15 minutes
  • Sprinkle cheese on top and bake for another 10-15 minutes until nice and hot and bubbly
  • Serve with Fritos


Calories: 348kcal | Carbohydrates: 3g | Protein: 13g | Fat: 31g | Saturated Fat: 12g | Cholesterol: 85mg | Sodium: 909mg | Potassium: 140mg | Sugar: 1g | Vitamin A: 680IU | Vitamin C: 0.7mg | Calcium: 149mg | Iron: 0.7mg