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Cinnamon Rice Krispie Treats
Cinnamon Rice Krispie Treats
are a fun twist on an old favorite. Use cinnamon flavored marshmallows or add cinnamon into the marshmallow mixture for a fun new taste.
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
24
servings
Calories
188
kcal
Author
Leigh Anne Wilkes
Ingredients
16
oz.
marshmallows
omit cinnamon if using cinnamon marshmallows.
1
tsp
cinnamon
1/2
cup
butter
12
oz
Rice Krispie cereal
1
cup
toffee bits
divided
1
cup
milk chocolate chips
melted
Instructions
In a pan on the stove top combine marshmallows and butter and melt. This can also be done in the microwave.
Mix marshmallows and butter until butter melts and mixture is smooth. If you can't find cinnamon marshmallows add in 1 tsp cinnamon into mixture.
Pour Rice Krispie cereal into a large bowl. Pour in marshmallow mixture and mix well. Add in 1/2 cup of toffee bits.
Once the marshmallow-butter mixture is evenly mixed in, pour into a greased 9 x 13 pan.
Do not press down with your hand.
Sprinkle top with 1/3 C more toffee bits and allow to set.
Melt 1 cup of milk chocolate chips and then drizzle over the top
Nutrition
Calories:
188
kcal
|
Carbohydrates:
33
g
|
Protein:
2
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Cholesterol:
12
mg
|
Sodium:
129
mg
|
Potassium:
18
mg
|
Fiber:
1
g
|
Sugar:
17
g
|
Vitamin A:
1081
IU
|
Vitamin C:
9
mg
|
Calcium:
12
mg
|
Iron:
4
mg