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Triple Chocolate Mint Cookies
Mint cookies with milk chocolate, white chocolate, and mint chips.
Course
Cookies
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
9
minutes
minutes
0
minutes
minutes
Total Time
19
minutes
minutes
Servings
48
cookies
Calories
158
kcal
Author
Leigh Anne Wilkes
Ingredients
1
C
butter
softened
1 1/2
C
sugar
2
eggs
1
tsp
mint extract
3 1/4
C
flour
2
tsp
baking powder
1
tsp
baking soda
1/2
tsp
salt
1
C
mint chips
1
C
white chocolate chips
1
C
milk chocolate chips
green food coloring
Instructions
Preheat oven to 350 degrees.
Cream butter and sugar together in mixer until light and fluffy.
Add in eggs and beat.
Add in mint extract and food coloring to get the desired green you'd like. Mix to combine.
Add in all dry ingredients to creamed mixture.
Add in chips and mix until just combined
Place dough on cookie sheets and bake for 7-9 minutes.
Don't overbake the cookies, I actually like them a little under cooked. They don't get as brown around the edges either.
Nutrition
Calories:
158
kcal
|
Carbohydrates:
21
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
18
mg
|
Sodium:
93
mg
|
Potassium:
41
mg
|
Fiber:
1
g
|
Sugar:
14
g
|
Vitamin A:
138
IU
|
Vitamin C:
1
mg
|
Calcium:
30
mg
|
Iron:
1
mg