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Garlic Parmesan Pull Apart Bread
Delicious garlic parmesan bread baked into a pull apart rose. Pull apart the petals and enjoy.
Course
Bread
Cuisine
American
Prep Time
20
minutes
minutes
Cook Time
20
minutes
minutes
0
minutes
minutes
Total Time
40
minutes
minutes
Servings
12
servings
Calories
207
kcal
Author
Leigh Anne Wilkes
Ingredients
14
frozen rolls
thawed
1/3
C
butter
melted
3/4
C
Parmesan Cheese
the powdered kind in the green can
1 1/2
tsp
garlic salt
3/4
tsp
oregano
Instructions
Combine cheese, garlic salt and oregano together into a bowl.
Place melted butter in a bowl.
Roll each roll into a 7 inch rope.
Dip rope into melted butter and then into cheese mixture
Coil rope starting in the center of the 12 cast iron pan.
Continue adding dough ropes until pan is full.
Cover with a towel and allow to rise until double or for about 30 minutes.
Bake at 350 degrees for 15-20 minutes.
Nutrition
Calories:
207
kcal
|
Carbohydrates:
23
g
|
Protein:
7
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
18
mg
|
Sodium:
699
mg
|
Potassium:
67
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
209
IU
|
Vitamin C:
1
mg
|
Calcium:
166
mg
|
Iron:
2
mg