No Cook Strawberry Pretzel Ice Cream
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No Cook Strawberry Pretzel Ice Cream

Course Dessert
Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings 1 qt.
Author Leigh Anne Wilkes

Ingredients

  • 1 8 oz. pkg. cream cheese softened
  • 1 1/2 C half and half
  • 3/4 C sugar
  • 1/2 C whole buttermilk
  • 2 tsp vanilla extract
  • pinch of salt
  • 1 C chopped strawberries
  • 1/3 C strawberry jam
  • 3/4 C crushed pretzels

Instructions

  • Put cream cheese, half and half, sugar, buttermilk, vanilla and salt into blender and blend until smooth.
  • Place in a bowl and cover and chill for 2 - 24 hours.
  • Add in jam and chopped strawberries into milk mixture.
  • Process in ice cream maker.
  • After it is set up, stir in pretzels.
  • Place in freezer to firm up.