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Slow Cooker Shredded Chicken
Perfectly cooked and shredded chicken made in your slow cooker.
Course
Main Dish
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
4
hours
hours
0
minutes
minutes
Total Time
4
hours
hours
5
minutes
minutes
Servings
10
(1 cup) servings
Calories
155
kcal
Author
Leigh Anne Wilkes
Ingredients
Chicken Breasts
I do 5-6 at a time
salt and pepper
1/4-1/2
C
water
Instructions
Lightly salt and pepper chicken breasts
Place in chicken and water into slow cooker
Cook on low for about 4 hours or until chicken is cooked through and shreddable
Do not over cook
Remove from slow cooker and shred with two forks
Video
Notes
This recipe makes 10 cups of shredded chicken.
Nutrition
Calories:
155
kcal
|
Protein:
29
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
87
mg
|
Sodium:
158
mg
|
Potassium:
502
mg
|
Vitamin A:
41
IU
|
Vitamin C:
2
mg
|
Calcium:
7
mg
|
Iron:
1
mg