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Malted Milk Ball Ice Cream
Creamy ice cream with the delicious flavor of malted milk balls. It will soon be a family favorite!
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
12
servings
Calories
300
kcal
Author
Leigh Anne Wilkes
Ingredients
1 1/2
C
whole milk
1 1/4
C
sugar
1/4
tsp
salt
1 1/2
C
half and half
1
Tbsp
vanilla
2
C
whipping cream
1/2
C
malted milk powder
1
C
of crushed malted milk balls
more to garnish the top with
Instructions
Mix together all the ingredients except for the crushed malted milk balls and put into ice cream freezer
Once it has thickened but before it is finished pour in the crushed malted milk balls
Makes 1 quart
Nutrition
Calories:
300
kcal
|
Carbohydrates:
28
g
|
Protein:
3
g
|
Fat:
19
g
|
Saturated Fat:
12
g
|
Cholesterol:
69
mg
|
Sodium:
110
mg
|
Potassium:
148
mg
|
Sugar:
25
g
|
Vitamin A:
750
IU
|
Vitamin C:
0.7
mg
|
Calcium:
108
mg
|
Iron:
0.1
mg