Berries and Cream

Berries and Cream

A delicious bowl of fresh berries and cream where the berries are served over a lovely orange infused whipped cream.  A light and delicious dessert.
Course Dessert
Cuisine American
Keyword berries and cream, orange whipped cream
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8 servings
Calories 284kcal
Author Leigh Anne Wilkes


  • 1 cup strawberries sliced
  • 1 cup raspberries
  • 1 cup blueberries
  • 1/2 C sugar
  • 1/2 C fresh orange juice
  • 2 C heavy whipping cream


  • Combine the sugar, orange juice and rind(if using) into a small pan
  • Heat and bring to a boil, stirring until the sugar dissolves
  • Simmer for about 10 minutes without stirring
  • Cool syrup
  • Whip cream to medium peaks
  • Fold orange syrup into whip cream
  • Serve over berries
  • If just making regular cream, add 1 tsp vanilla and 2-3 Tbsp powdered sugar (more to taste if wanted) and whip until soft peaks form


Calories: 284kcal | Carbohydrates: 21g | Protein: 1g | Fat: 22g | Saturated Fat: 13g | Cholesterol: 81mg | Sodium: 23mg | Potassium: 140mg | Fiber: 1g | Sugar: 17g | Vitamin A: 915IU | Vitamin C: 24.4mg | Calcium: 47mg | Iron: 0.3mg