I’ve become obsessed with roasting corn on our grill this summer. I love eating it right off the cob as well as cutting it off the cob to add into things. Last week I shared a yummy Grilled Vegetable and Peach Salad where I used roasted corn.
Today I’ve got another delicious recipe for you using roasted corn over at I Heart Naptime. Come check it out – you’re going to love it! Roasted Corn and Tomato Bruschetta is the perfect summer appetizer.