Soft Wrap Bread

soft wrap

Here it is, the recipe I promised you on Monday.  I promise it was worth waiting for. It is another winning recipe from Melanie over at My Kitchen Cafe. Not only is this bread the perfect thing for the Chicken Gyro meat but it delicious plain – all by itself, nice and warm.  Or maybe with a little honey butter or homemade jam? Melanie used leftover bread to make mini pizzas – great idea! I think it would also be great used for soft tacos. One of my favorite ways to eat [Continue Reading...]