With the holidays coming it’s time to start planning that holiday menu and at our house, homemade dinner rolls are always at the top of the list. Thanksgiving is in just a few days, do you have your menu all figured out? I texted my kids a list of everything that was on our menu and I immediately got a text back asking, what about the dinner rolls? Homemade rolls are required at our house. I know for a lot of people, working with yeast can be a scary thing. [Continue Reading…]
Caprese Garlic Bread is the perfect combination of two favorite dishes. It makes for the perfect summer treat. The other day my husband came in from the garden and instructed me that I needed to start making more recipes with tomatoes. Our garden has been exploding with tomatoes and we are running out of friends to share them with. Fortunately for me, and my husband, my friend Jamielyn’s new cookbook, The I Heart Naptime Cookbook arrived in the mail. I couldn’t wait to try a lot of the recipes but [Continue Reading…]
This Copycat Black Angus Garlic Cheese Bread is spot on! So deliciously gooey and cheesy! This old family favorite needed a redo – it was originally posted in May, 2009. Here it is will pretty new pictures. It’s still just as good and we love it just the same. I love bread. I adore bread and cheese. I crave bread, cheese and garlic. They say “Man can not live by bread alone” but I bet if you added some cheese and garlic to it you could! I am always looking for [Continue Reading…]
Nothing beats a good buttermilk biscuit. This one’s got the perfect taste and texture. There are so many things to love about a good buttermilk biscuit. First, they are easy to make. They don’t need to rise like a yeast roll, so you can have them ready within 20 minutes. Second, they are versatile. You eat them just as they are, slather them in butter, honey and or jam or you can turn them into a sandwich. I love a good breakfast biscuit myself. Add a cooked egg, some cheese [Continue Reading…]
No Knead Bread is so easy and delicious! No kneading required Today’s recipe is one I shared back in February of 2009. At the time it was the hot new recipe floating around on the internet. The first time I had it was at a dinner party at my friend Shauna’s house. All the food was delicious but this bread was definitely the highlight for me! It has a beautiful crispy crust and is moist and chewy on the inside – perfect! I loved it so much I went right [Continue Reading…]
Light as a feather describes these fluffy dinner rolls perfectly. These yeast rolls are amazing. Hurry and eat them or they might just float away!