Comments on: Holiday Breakfast} Quiche Lorraine

By: Holiday Breakfast} Honey Fruit Salad - your homebased mom

Holiday Breakfast} Honey Fruit Salad - your homebased mom — Wed, 16 Dec 2009 10:02:31 +0000

[...] to my RSS feed. Thanks for visiting!Today’s recipe is for the fruit dish I served at my Holiday Breakfast. Last year I served Strawberries and Brown Sugar [...]

By: kristin

kristin — Wed, 16 Dec 2009 08:27:22 +0000

This all looks so wonderful!

By: Cara

Cara — Wed, 16 Dec 2009 04:56:21 +0000

Quiche Lorraine is one of my favorites, but my husband isn’t a fan, so I don’t get to eat it as often as I would like. Yours looks yummy (and so does that cinnamon bun cake)!

By: Emmy

Emmy — Tue, 15 Dec 2009 17:15:16 +0000

I love quiche. Your breakfast sounds like a splendid tradition. It would be really fun for Visiting Teaching. I have been wanting to try PW’s Cinnamon Puffs.

By: Joan Callaway

Joan Callaway — Tue, 15 Dec 2009 16:09:35 +0000

I like quiche and I have a really good recipe for Quiche Lorraine, but never make it anymore because of having to make the pie crust first…seems to be just more than I want to take on for a brunch dish. So thanks for giving me permission to buy a really good ready-made pie crust. If Leigh Anne does it (and for guests), it must be good enough. Thanks…and I’ll try your recipe, too, although mine from the 70’s is a killer recipe.